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Hospitality

110 de Taillevent restaurant

Paris, France

Pierre-Yves Rochon

As an institution of French haute cuisine, Les 110 de Taillevent Paris invites you to discover the flavours of the world's terroirs in a refined setting inspired by wine culture. Designed by Pierre-Yves Rochon, the atmosphere of the place is designed to be subdued in a warm and sober 'Parisian counter' spirit. 

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Custom-made furniture 

Selected for their expertise and know-how, the production of all the custom-made furniture for this exceptional address has been entrusted to the furniture manufacturing workshops of the Maison Pierre Frey. Swivel stools, armchairs and benches in natural and vegetable tones echo the codes of oenology, calling for the awakening of the senses for moments of privileged tasting between castles, hillsides and valleys. 

Photo credit - Anne-Emmanuelle Thion 

Scenography