New
Hospitality
110 de Taillevent restaurant
Paris, France
As an institution of French haute cuisine, Les 110 de Taillevent Paris invites you to discover the flavours of the world's terroirs in a refined setting inspired by wine culture. Designed by Pierre-Yves Rochon, the atmosphere of the place is designed to be subdued in a warm and sober 'Parisian counter' spirit.
New
Hospitality
Bambou restaurant
Paris, France
By repurposing a former fabric workshop on rue des Jeûneurs, Bambou restaurant invites you on a journey where nostalgia for the great counters of Asia still prevail.
New
Hospitality
La Mirande hotel
Avignon, France
La Mirande Hotel bears the traces of history within its walls. Carefully restored by architect Gilles Grégoire and decorator François-Joseph Graf, textiles are of vital importance in this place, which preserves the authentic charm of the enchanting Provencal residence that it once was.
