New
Hospitality
Maison Bohème
Paris, France
Located in the heart of the emblematic Montmartre district, Maison Bohème is a prestigious hotel residence designed by the architectural studio PLEGAT & JOUBIN. Conceived as a tribute to Montmartre, its history and its painters, the decoration of the residence is based on a cheerful and colourful atmosphere, combining the artistic spirit of a Parisian studio with the romantic charm of an English cottage.
New
Hospitality
Le Petit Beef Bar Restaurant
Edinburgh, United Kingdom
Located in the InterContinental in Edinburgh, the Petit Beefbar restaurant, run by Riccardo Giraudi, a top chef renowned for his refined dishes, offers a culinary journey through the flavours of the world. The restaurant's reception room, designed by the 3Stories architectural studio, is elegant and comfortable, with a range of deep, warm colors in an Art Deco style.
New
Hospitality
Manufacture Royale de Lectoure
Lectoure, France
After several years of restoration, la Manufacture Royale de Lectoure, a former royal leather tannery built in 1754 by the architect Pierre Racine, has been converted into an accommodation and events venue where tranquillity and a calm atmosphere are the watchwords. Meticulously redesigned by architect François Muracciole and the owners, Christèle Ageorges and her husband Hubert Delance, the factory radiates an ethereal, refined and serene ambiance where time seems to be suspended.
